["American", "adventurous", "alcoholic", "award-winning", "balanced", "best", "big", "bitter", "bold", "bottle-conditioned", "bottled", "brewed", "brewery-fresh", "bright", "canned", "cask-conditioned", "chilled", "choice", "classic", "clean", "cold", "complex", "crackling", "craft", "craft-brewed", "creamy", "crisp", "dark", "deep", "home-brewed", "hoppy", "ice-cold", "indulgent", "innovative", "intense", "interesting", "intoxicating", "killer", "layered", "light", "limited", "lively", "lush", "macro-brewed", "maltier", "malty", "medium-bodied", "mellow", "micro-brewed", "natural", "naturally", "neverending", "non-alcoholic", "organic", "organically produced", "original", "pale", "perfectly balanced", "delicate", "delicious", "dense", "distinctive", "drinkable", "drunk", "dry", "dry-hopped", "elastic", "elegant", "exceptional", "exotic", "family-owned", "famous", "favorite", "fermented", "fizzy", "flavorful", "flawless", "floral", "foamy", "fragrant", "fresh", "freshly brewed", "frothy", "full", "full-bodied", "full-flavored", "handcrafted", "pioneering", "premium", "pronounced", "proprietary", "quintessential", "refreshing", "rich", "richly hopped", "robust", "sharp", "signature", "skunk-proof", "smoky", "smooth", "stout", "strong", "sturdy", "superior", "the original", "thick", "thirst-quenching", "traditional", "unfiltered", "unforgettable", "unique", "velvety", "vibrant", "well-balanced", "well-hopped", "California raisins", "alder", "almond nuttiness", "anise", "apple", "apricot", "autumn berries", "bakewell tart", "banana", "banana", "basil", "beech", "beechwood", "biscotti", "biscuit", "bitter", "bittersweet", "blackberry", "blackcurrant", "brandy", "bread", "brown sugar", "burnt caramel", "burnt malt", "burnt sugar", "butter", "buttered popcorn", "cake malt", "candy sugar", "caramel", "caramel malt", "cherry", "herbs", "hibiscus", "honey", "honey on toast", "hop", "hoppy", "hops", "lemon", "lemon cake", "lemon peel", "lemon zest", "lime", "liquorices", "macaroon", "malt", "marmalade", "melon", "milk chocolate", "mocha", "molasses", "nutmeg", "nuts", "nuttiness", "nutty", "oak", "orange", "orange peel", "orange zest", "pepper", "pine", "raisin", "rhubarb", "chocolate milkshake", "cinnamon", "citrus", "citrus fruit", "citrus marmalade", "clove", "coconut", "coffee", "cola", "coriander", "cranberry", "crème Brule", "cured meat", "custard", "dried fruit", "dried plum", "earth tones", "earthiness", "earthy", "ester", "flavors of the cask", "floral", "flower bed", "fresh apple", "fruit bread", "fruity", "fudge", "gooseberry", "grain", "grains of paradise", "grapefruit", "hazelnut", "roasted banana", "roasted chocolate", "roasted coffee", "roasted malt", "roasted red fruits", "rose hips", "rum", "smoke", "smoky", "spice", "spruce", "sweet", "sweet malt", "tamarind", "tangerine", "teacake", "tequila", "toasted grain", "tobacco", "toffee", "toffee popcorn", "vanilla", "vegetal", "warming spice", "wheat", "whisky", "whole grain bread", "wild yeast", "yeast", "yogurt", "Madeira", "amber", "bay", "black", "blonde", "brassy", "bronze", "brown", "brown-ruby", "burnt sienna", "caramel", "champagne", "chardonnay", "chestnut", "coal", "hazelnut", "henna", "honey", "inky", "leather", "mahogany", "medium-brown", "milky", "muddy", "nutty-brown", "obsidian", "orange-amber", "pale yellow hue", "peachy-amber", "pine", "copper", "copper-colored", "cream", "dark", "dark indigo", "deep amber", "ebony", "espresso", "flame-colored", "flaxen", "gold", "golden", "golden amber", "golden sultana", "golden weiss-colorored", "ruby-brown", "ruddy brown", "russet", "rust", "sable", "sepia", "sorrel", "straw", "strawberry blonde", "sunlight", "tan", "tawny", "transparent", "wheat"]
0.4.18